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Hawaiian native and Culinary Institute of America graduate, Hale Lake, started Island Noodles more than two decades ago…
Hawaiian native and Culinary Institute of America graduate, Hale Lake, started Island Noodles more than two decades ago…
Island Noodles is a unique, healthy meal not typically found at outdoor events. Ingredients include our own soba noodles, a variety of 21 fresh vegetables, and a top-secret, proprietary sauce.
Come see us at your favorite festivals, sporting events, fairs and more!
We pride ourselves on understanding the challenge of finding top-notch food offerings to both wow your guests and add to your bottom line.